10 jobs found in Kuala Lumpur

We are seeking an experienced, professional, and customer-focused Duty Manager to join our Front Office team. As the Manager on Duty, you will oversee the hotel's daily operations, ensure exceptional guest service, and lead operational teams to deliver a seamless guest experience. Job Responsibilities Oversee the daily operations of the hotel and ensure smooth coordination between all operational departments. Act as the Manager on Duty (MOD), providing leadership and operational support during assigned shifts. Deliver exceptional guest service by promptly addressing guest enquiries, feedback, complaints, and special requests. Ensure all Front Office procedures, policies, and service standards are consistently followed. Monitor room inventory, guest arrivals and departures, VIP guests, and special events to ensure smooth operations. Coordinate with Housekeeping, Maintenance, Food & Beverage, Security, and other departments to resolve operational...

Join Our Maintenance Team! We are looking for a dependable and multi-skilled Maintenance Technician to join our Maintenance Department. If you have experience in building maintenance and are capable of carrying out a variety of repair and maintenance tasks, we welcome you to be part of our team. Job Responsibilities Carry out preventive and corrective maintenance of the hotel's building, guest rooms, public areas, and back-of-house facilities. Perform general maintenance works including electrical, plumbing, carpentry, painting, plastering, and minor repair works. Inspect hotel facilities regularly and rectify defects in a timely manner. Troubleshoot maintenance issues and respond promptly to repair requests from various departments. Repair and maintain doors, locks, furniture, ceilings, walls, flooring, windows, and fixtures. Carry out painting, touch-up works, plastering, patching, and finishing to maintain the hotel's appearance. Assist with the...

Cook with Passion. Serve with Excellence. We are looking for a dedicated and talented Demi Chef / Chef de Partie to join our Culinary Team. If you are passionate about food, enjoy working in a fast-paced kitchen, and take pride in delivering quality dishes, we'd love to hear from you. Job Responsibilities Prepare, cook, and present food in accordance with the hotel's recipes, quality standards, and hygiene requirements. Assist in the daily operation of the assigned kitchen section (Hot Kitchen, Cold Kitchen, Pastry, Banquet, or All-Day Dining). Ensure all dishes are prepared and served consistently to the highest quality. Monitor food preparation, portion control, and presentation to maintain established standards. Maintain cleanliness, organisation, and hygiene of the kitchen, equipment, and workstations. Ensure compliance with food safety, HACCP, and hygiene regulations. Monitor stock levels, minimise food wastage, and report shortages to the...

We are looking for a detail-oriented and responsible Accounts Officer (Income Audit) to join our Finance team. If you have a keen eye for accuracy, strong analytical skills, and preferably experience in hotel income auditing, we invite you to be part of our growing organisation. Job Responsibilities Perform daily income audit procedures to ensure all hotel revenue transactions are accurately recorded and accounted for. Verify and reconcile revenue generated from Front Office, Food & Beverage outlets, Banquet operations, and other hotel revenue centres. Review cashier reports, POS transactions, and Property Management System (PMS) reports for completeness and accuracy. Reconcile daily cash, credit card, online payment, and city ledger transactions. Investigate and report discrepancies, variances, and irregularities in revenue records. Prepare and distribute daily revenue reports and management summaries. Ensure all supporting documents are complete...

We are looking for a vigilant, responsible, and customer-focused Lifeguard to join our team. If you are passionate about ensuring the safety of our guests while providing excellent service, we invite you to be part of our hospitality team. Job Responsibilities Ensure the safety and well-being of guests using the hotel's swimming pool and surrounding recreational facilities. Continuously monitor pool activities and enforce pool safety rules and regulations. Respond promptly and effectively to emergencies, accidents, and rescue situations. Administer first aid and CPR when required and coordinate with emergency services if necessary. Conduct routine inspections to ensure the swimming pool, deck, and surrounding areas are clean, safe, and free from hazards. Monitor pool water conditions and report any maintenance or safety concerns to the Engineering Department. Maintain lifeguard equipment, first aid kits, rescue devices, and emergency equipment in good...

We are looking for a dedicated and hardworking Gardener to join our team. If you have a passion for landscaping, plant care, and maintaining beautiful outdoor spaces, we invite you to be part of our hotel family. Job Responsibilities Maintain the hotel's gardens, landscaped areas, trees and potted plants to ensure they are healthy and visually appealing. Perform routine gardening duties, including watering, pruning, trimming, weeding, fertilising, and planting. Maintain outdoor greenery in a neat and tidy condition. Monitor the health of plants and identify signs of pests, diseases, or nutrient deficiencies. Apply fertilisers, pesticides, and herbicides safely and in accordance with established procedures. Replace damaged or unhealthy plants and assist in seasonal landscaping projects. Maintain gardening tools, equipment, and irrigation systems in good working condition. Ensure outdoor areas, walkways, and landscaped surroundings are clean, safe, and...

Job description We are looking to hire an experienced housekeeping supervisor to oversee all duties performed by our housekeeping staff. The housekeeping supervisor’s responsibilities include assigning tasks to the housekeeping staff, identifying and reporting cases of tardiness, and monitoring cleaning supplies. You should also inform management of any equipment or furniture in need of repair or replacement and ensure that the housekeeping staff complies with all safety and sanitation policies. Assigning housekeeping tasks to staff and inspecting work to ensure that the prescribed standards of cleanliness are met. Investigating and addressing complaints regarding poor housekeeping service. Providing training to the housekeeping staff. Regularly taking inventory of cleaning supplies and ordering stock as needed. Performing various cleaning duties in instances of staff shortages. Housekeeping Supervisor Requirements: Proven...

You will be the one of the first members of staff that a guest will meet, you set the example for the rest of the hotels services. Politeness, courtesy and professionalism must be shown at all times. You must be able to reply to any guest questions in practical and straight manner. 1. To report punctually wearing the correct hotel uniform and name tag at all times. 2. To provide a courteous and professional service at all service. 3. To be constantly aware of the room situation and to strive to obtain maximum occupancy. 4. To maintain an atmosphere of tranquility at the Front Desk. 5. To attend to all guests who approach the Front Desk, immediately, cordially and with a smile. 6. To attend to hotel guests in the procedure of registering, enquiries, key handling, messages and all related matters. 7. To register the guests promptly ensuring that they are provided with all necessary information. 8. To enter all guests folios into the computer immediately and...

Duties and Responsibilities   a)      Duties:   -          Wears issued uniform and name badge whenever on duty, from “clock-in" to "clock out”. -          Maintains proper grooming and hygiene habits as defined in the “personal hygiene” section of the Food and Beverage Manual. -          Maintains issued uniform including name badge in good, clean condition, without tears or stains. -          Complies with the hotel’s house rules and conduct codes as stated in the employee handbook and as distributed at orientation. -          Be able to describe the tasks that you are to perform in an emergency as outlined in the hotel’s loss-prevention procedures manual....

a)      Duties:   -          Wears issued uniform and name badge whenever on duty, from “clock-in" to "clock out”. -          Maintains proper grooming and hygiene habits as defined in the “personal hygiene” section of the Food and Beverage Manual. -          Maintains issued uniform including name badge in good, clean condition, without tears or stains. -          Complies with the hotel’s house rules and conduct codes as stated in the employee handbook and as distributed at orientation. -          Be able to describe the tasks that you are to perform in an emergency as outlined in the hotel’s loss-prevention procedures manual....