32 others jobs found in Kuala Lumpur

Perdana Kuala Lumpur City Centre (PKLCC) , owned by Permodalan Nasional Berhad and managed by Attana Hotels & Resorts Sdn. Bhd., is currently looking for young, dynamic and energetic individuals for the following position: Driver cum Despatch To send invoices and letters to clients around Klang Valley. To transport hotel guests around Klang Valley as per designated areas only. To handle mailing system of Perdana Kuala Lumpur City Centre. To standby for any ad-hoc matter Requirements Valid driver's licenses : GDL, PSV, D, B Clean driving record. Strong organizational and time-management skills. Good communication skills. Familiarity with GPS and route.

Handling job seeking platforms Build relationships with employers Dealing with employers and jobseekers Perfect way to learn HR during your internship

1.         Direct the development, implementation and administration of all IT. 2.         Perform Project management of IT initiatives. 3.         Ensure timely and accurate delivery of technology products and services. 4.         Manage multiple areas of technology and multiple departments. 5.         Manage internal/external application upgrades. 6.         Define and improve all system and network operations processes. 7.         Being on call 24 hours when IT support is required.

Front Office Reception – Join Our Team! We’re looking for a Front Office Receptionist to join our team! This entry-level role is perfect for someone who’s passionate about providing excellent guest service and eager to grow in the hospitality industry. You’ll be the first point of contact for guests, assisting with check-ins, check-outs, and inquiries, while ensuring a smooth and welcoming experience. If you’re a friendly, professional, and adaptable team player, this could be the perfect opportunity for you! Communicate in a friendly, tactful, and professional manner with guests, suppliers, and colleagues. Greet and assist guests with check-in, check-out, and inquiries, ensuring a seamless and welcoming experience. Maintain a clean, tidy, and presentable appearance in line with the hotel’s grooming standards. Be punctual, reliable, and ensure you're at work on time according to your schedule. Be adaptable to changes in...

As a Floor Team Member, you will be responsible for providing excellent customer service during breakfast hours, assisting in maintaining cleanliness throughout the restaurant, and supporting the overall guest experience. You will work alongside the kitchen and other team members to ensure the smooth operation of the breakfast service and help prepare the restaurant for the next day’s service.

RESPONSIBILITIES:   To inform the supervisors of any problems that may arise. To ensure that any orders or decisions taken by the supervisors are strictly followed. To assist supervisors in ensuring that all SOP(s) are properly implemented and carried out efficiently. To undertake any other duties assigned from time to time by supervisors. To report any equipment in repair need. To prepare all foods according to standard recipes to ensure consistency of product to the guest. Visually inspects, selects and uses food items of the highest quality in the preparation of all menu items. To perform any general cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards. To keep floors dry and clean to avoid accidents. To perform other duties as requested, such as moving supplies and equipment, cleaning up unexpected spills. To keep all refrigeration, equipment, and storage and working areas in...

RESPONSIBILITIES:   1.       To be responsible for the daily requirements of each different sections of the kitchen department as regards to the preparation of all sauces, stocks and soups, for all service outlets of the hotel according to standard recipes. 2.       To read and take immediate action on report relating to kitchen from Chef de Partie. 3.       To liase with all departments to ensure high standard of service to Guests. 4.       To participate in all the food productions areas of the kitchen, mainly in the outlets, in order to maintain THE FACE high standards of quality. 5.       To assist the Chef de Partie in establishing and maintaining effective employee relations. 6.       To inform the Chef de Partie of any complaints or any other problems that may arise....

Responsibilities Prepare and serve alcoholic and non-alcoholic beverages in accordance to company’s beverage standard Assist the Assistant Outlet Manager in ensuring the efficient operation of the bar Take beverage orders and recommend drinks based on customer preferences Check bar inventory regularly and minimize wastage Have a thorough understanding of our product offerings and be able to make recommendations to customers   Requirements Minimum of 2 years of relevant job experience in a similar capacity Extensive knowledge of wines and beverages, and conversant with the latest beverage trends Pleasant appearance with good interpersonal and communication skills Able to communicate effectively in both English and Bahasa Malaysia, both verbally and in writing

·         Manages the guest experience by ensuring the followings are provided: - ·         Thoughtful and attentive service with relaxed efficiency ·         Complete responsiveness to the desire of the hotel guests ·         Quality service of the hospitality is optimised in accordance to the quality service standard ·         To maintain a good working relationship with your own colleagues and all other departments. ·         To report to duty punctually, wearing the hotel uniform with nametag intact, and maintaining a high standard of personal appearance and hygiene at all times. ·         Welcoming and receiving of guest arrivals,...

Financial Responsibilities -       Check wastage and ensure optimum use of material in operation   Operational Responsibilities   -       To carry out repairs to exiting furniture, doors, and windows -       To repair door locks -       To carry out repairs to upholstery of hotel furniture -       To perform minor repairs on floor and wall carpets -       To replace electrical light bulbs and fluorescent tubes according to schedule or if required -       To inspect, clean, maintain, and repair all electrical lighting fixtures, floodlighting, spotlighting, and emergency lighting installations -       To maintain emergency power supply and uninterruptible power supply systems...

As Chef de Partie, you will be responsible for performing the following tasks to the highest standards: ·         Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures. ·         Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation. ·         Plan, prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. ·         Work seamlessly with recipes, standards and plating guides. ·         Maintain cleanliness and hygiene according to safe and sound procedures as well as established FSMS standards....

Job Description 1. To ensure smooth coordination between Sales Department, Front Office, Reservations Department, Food & Beverage Department, and Credit Manager. 2. To maintain the booking status on the Banquet Book and stay close in collaboration with the Director of Food & Beverage. 3. Keep track of confirmed, tentative & lost bookings, where the function rooms are concerned. 4. Prepare weekly statements on booking status, to enable sales staff to give immediate confirmation. 5. Leads from Sales Banquet Department or any other source must be investigated and obtain clients' requirements as detailed as possible and ensure information is passed down to superior/s. 6. To follow up on all social functions, and other tentative banquet inquiries, converting these leads to positive commitments where possible. 7.  Meet with the organizers of functions to discuss the final details for billing purposes. 8. To meet with potential clients on...

   Job Responsibilities: - ·   Overseeing Corporate sales, promotions and campaigns. ·   Prepare sales budgets, projections and set sales target. ·   Implements all sales action plan according to market areas as outline in the Marketing Plan. ·   Plan and execute sales trips to major market areas and also new potential area ·   Conducts daily sales calls and arrange site inspection trips to hotels by corporate clients ·   Identifying emerging markets to find new sales opportunities ·   Participate in weekly/monthly Sales & Marketing ·   Manages and develops relationship with key internal and external stakeholders to strengthen and expand customer base for sales opportunity ·   Maintain professional business confidentially, high standard of professionalism, ethics and attitudes to words hotel guests, client an associate. ·   Supervises sales incentive plan, providing all participants with regular updates on performance. ·   Handling and resolving customer...

Job description Duty Manager is responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors receive an optimum level of service and care at all times. Checks on registration cards of arriving guests and ensures all information are properly filled at e-registration system. Handles guest complaints and other related problems and maintain proper record in the system.   Attend to guests inquires, handles complaints and attend to the needs of the guests. Customer service and guest satisfaction focus Maintains and be guided of hotel policy on credit/lost and found hotel guests properties. Makes daily round of hotel, check rooms/suites and building surrounding and highlight any defects. Ability to problem solve and make decision in a fast-past environment. Follow-up in credit check report, work closely with credit manager. Responsible for supervising, managing,...

Perdana Kuala Lumpur City Centre (PKLCC) , owned by Permodalan Nasional Berhad and managed by Attana Hotels & Resorts Sdn. Bhd., is currently looking for a dynamic and results-driven Catering Sales Manager to join our team and help us elevate our events business to new heights.   The Catering Sales Manager is responsible for driving revenue and managing the sales of catering services for meetings, events, weddings, and other group functions. This position will work closely with clients to create memorable experiences, while ensuring exceptional service and achieving sales goals.   Key Responsibilities: Develop and execute sales strategies to promote catering services to potential clients. Cultivate relationships with corporate clients, event planners, wedding coordinators, and other local businesses to generate new leads and bookings. Manage the entire sales process from initial inquiry to post-event follow-up, ensuring clients’ needs and expectations are...

Perdana Kuala Lumpur City Centre (PKLCC) , owned by Permodalan Nasional Berhad and managed by Attana Hotels & Resorts Sdn. Bhd., is currently looking for young, dynamic and energetic individuals for the following position: Housekeeping Attendant ROOM Review room assignment sheet before beginning the daily cleaning. Note any special cleaning duties. Set priorities for cleaning assigned rooms. Take walk through of your assigned section. Equips trolley with adequate supplies and keeps trolley neat and tidy. Pantry is to be kept clean and secured. Check the guest supplies and linen. Solid linen is to be dumped regularly Report maintenance defects and safety hazard. Reports and hands over lost and found items promptly. Performs any related duties which may be assigned by superiors from time to time. PUBLIC AREA   Ensure day to day operational efficiency of the section. Well-groomed and uniform is neat and clean at all times Observe...

Reports directly to and communicates with the Front Office Manager & Assistant Front Office Manager on all pertinent matters affecting guest service and hotel operations. Provides functional assistance and direction to all departments.  Cooperates, coordinates and communicates with other hotel departments as required. Reacts to situations to ensure guests receive prompt attention and personal recognition throughout the hotel Responds to guest needs and resolves related problems Supports and assists Front Office personnel and all departments at peak periods. Analyses the rate variance report to ensure rooms revenue control. Support Front Office Manager in driving upsell and SPG enrollment initiatives.  

Reports directly and communicates with the Rooms Division Manager & Assistant Front Office Manager on all pertinent matters affecting guest service and hotel operations. Provides functional assistance and direction to all departments.  Cooperates, coordinates and communicates with other hotel departments as required. Reacts to situations to ensure guests receive prompt attention and personal recognition throughout the hotel. Responds to guest needs and resolves related problems. Supports and assists Front Office personnel and all departments at all times. Analyses the rate variance report to ensure room revenue control.

Responsibilities Check cash balances and customer exposures prior to authorizing financial transactions, internal and external payments and money market deposits and loans Authorise non-financial transactions, static data requests, address and fee changes, in accordance with regulatory and group policy and internal procedures Assist in the functioning of the Front Office Support team, provide cover in times of absence of other team members, assist in running of daily reports, maintenance of the diary and preparing and distributing of standing orders, assist in the processing of transactions and static data requests ensuring 4-eyes principle is adhered to at all times Check various release queues, payments, money markets, and ensure records are authorized in line with internal and external cut-offs and deadlines Produce and various types of output, valuations, statements and performance reports, swift copies, from the bank’s on-demand system, encrypt and...