3 jobs found in terengganu

The Resort Manager is responsible for all aspects of operations at the resort, to day-to-day staff management and guests. Provide leadership and strategic planning to all departments in support of our service culture, maximized operations and guest satisfaction. Work very closely with the hotel/resort owners and other stake holders. Responsible for managing the resorts management team (HOD's) and overall resort targets to deliver an excellent Guest experience. A Resort Manager would also be required to manage between profitability and guest satisfaction measures. · Oversee the operations functions of the resorts. · Ensure full compliance to Resort operating controls, SOP’s, policies, procedures and service standards. · Lead all key property issues including capital projects, customer service and refurbishment. · Responsible for the preparation, presentation and subsequent achievement of the hotel/resort's annual Operating Budget,...

We are an established group of companies with diverse business interests, including Hotels &Resorts, recreational clubs, food & beverage brands, and property development. We are currently seeking a highly motivated and experienced Executive Chef to join our Hotels & Resorts Division. An executive chef is a highly skilled and experienced chef who is responsible for overseeing all aspects of the kitchen in a Resort or Hotel. You will be responsible for creating and executing menus, managing staff, ordering supplies, and ensuring that all food is prepared and presented to the highest standards. Responsibilities: · Menu Planning: Developing menus that are innovative, creative, and in line with the restaurant or hotel's overall concept and vision. · Managing Kitchen Staff: Hiring, training, and managing a team of cooks and other kitchen staff, including sous chefs, line cooks, and dishwashers. · Food Preparation:...

Responsible for keeping track of guest journeys, interacting with guests across channels and platforms, and coordinating with all internal stakeholders such as marketing communication, sales, account management and so on, in order to keep fine-tuning the guest’s experience. Responsibilities: Actively involved in building teamwork between Guest Relations, Front Office Sport & Recreation, F&B as well as Butler Service Understand the hotel’s vision and brand personality and ensure it is integrated in your daily work practices Knowledgeable of the markets the property is competing in and update sales strategies and service accordingly Utilizes resources efficiently and thinks “outside the box” in challenging or difficult situations Promotes ideas on the behalf of self, others, teams, and the business to achieve both financial and guest satisfaction targets. Creates networks with individuals both in and out of the business to help profile the property and its...