4 technician jobs found

  Basic Function   Perform all repair and maintenance works of the Hotel's lighting, power, heating, ventilation, air-conditioning, refrigeration, fire protection, kitchen, laundry and plumbing equipment Responsibility and Authority  Carry out regular inspection, repair, overhaul and construction necessary to meet operating       requirements and to achieve high standards of maintenance of the switchboard, electrical     panels, motors, lighting and power equipment in the Hotel.  Perform guestrooms and public areas repair and maintenance program as established by the   Chief Engineer.    Perform general maintenance of air-conditioning and refrigeration installation such as air   handling units, fan coil units, package units and ventilation fans as established by the Chief ...

·       Perform his duties and responsibilities to the highest standard possible. ·       Carry out inspection rounds of all machinery rooms and report any situation that requires attention. ·       Carry out visual inspections of all guest public area sand report defects. ·       Immediately reporting any occurrence or situation that he feels is dangerous or has the potential to cause business interruption to the Manager on Duty. ·       Carry out any task, function or action detailed to him by the Team Leader that may be reasonably expected of him in performance of his duties as a Technician Engineering. ·       Ensure discipline and obedience to all statutory laws and company polices by engineering department team members. ·       Ensure complete compliance to company grooming standards at all times within the engineering department. ·       Ensure all Handymen assigned to him are supervised, taking responsibility for the professional growth and personal welfare....

Job Description : Commis I Prepare, cook, and present dishes as instructed by the Chef de Partie or Sous Chef/Head Chef, including food preparation for banquets, breakfast service, events, and à la carte menus. Maintain a professional and positive attitude towards colleagues and supervisors alike, and behave in accordance with the established hotel rules at all times. Be disciplined and follow proper work practices at all times. Check and maintain personal hygiene, clean uniform, sanitation, and cleanliness of the workstation and sanitation of work tools. Be aware of the dangers of contaminated food and the need for proper checking and turnover of the mise-en-place in the refrigerators. Report to their supervisor on any problems to take appropriate actions. Assist in all preparations as instructed. Clean, cut, and trim all products as instructed, making all the basic sauces and stocks, and preparing all the basic mise-en-place as instructed. Collect...

Responsible for providing the support, assistance and information necessary to enable the Assistance Dir of Engineering / Chief Engineer to operate effectively the engineering department. To assume overall control of the department during the absence of the Assistance Dir of Engineering / Chief Engineer from the property.   The Engineering team is required to conduct their duties in a courteous, safe and efficient manner, in accordance with Hotel policies and procedures, ensuring that the highest level of service is maintained   RESPONSIBILITES: ·                     Provide a professional, advisory and support service to the Assistance Dir of Engineering / Chief Engineer to assist in meeting the strategic goals of the department.  Supervise and control the Maintenance Request System. Control, initiate and...