Hospitality Jobs
  • Jobs
  • Companies
  • Post a Job
  • Learning Lab
  • Short Courses
  • Sign in
  • Sign up
  • Jobs
  • Companies
  • Post a Job
  • Learning Lab
  • Short Courses

2 intern jobs found in Bayan Lepas

Refine Search
Current Search
F&B Department Bayan Lepas intern
Search within
50 kilometers
10 kilometers 20 kilometers 50 kilometers 100 kilometers 200 kilometers
Refine by Categories
Front Office Deparment  (2) Kitchen Department  (2) Finance Department  (2) Housekeeping Deparment  (1) Human Resource Department  (1) Sales Department  (1)
Engineering Department  (1) Others  (1)
More
Refine by Job Type
Intern  (2)
Refine by Salary Range
up to RM20,000  (1)
Amari SPICE Penang
Sep 29, 2026
Intern
Intern - Food & Beverage
RM800 monthly
Amari SPICE Penang 2, Persiaran Mahsuri, Bayan Baru, Bayan Lepas, Penang
General ·       Handles all telephone calls courteously and efficiently. ·       Knows the food menu/special promotions including preparation times, cooking methods, main ingredient and side dishes. ·       Knows the complete beverage selection including wines, cocktails and daily specials/selling objectives as mentioned in the service briefing. ·       Implements opening and closing duties in accordance with standards. ·       Handles guest complaints in accordance with service recovery guidelines. ·       Liaises with kitchen and bar with regards to special requests.   Outlet Service ·       Sets up outlet and service stations on time before service and according to standards....
PARKROYAL Penang resort
Sep 04, 2026
Intern
Food & Beverage Service Intern
PARKROYAL Penang resort PARKROYAL Penang Resort, Batu Ferringhi, Penang., Batu Ferringhi, Penang, Malaysia
Seeking a professional and proactive F&B Service Intern . This role offers an immersive experience in high-standard dining operations, ranging from daily restaurant service to large-scale banquet events. The intern will support the service team in delivering exceptional culinary experiences and maintaining impeccable dining room standards. ​Primary Responsibilities ​ Service Excellence:  Assist in the setup, service, and clearing of tables in accordance with established fine-dining or casual-dining protocols. ​ Guest Engagement:  Welcome guests, present menus, and provide detailed information on food and beverage offerings, including dietary considerations. ​ Mise-en-Place: Ensure all service stations are fully stocked, and that chinaware, glassware, and cutlery meet cleanliness and polishing standards. ​ Banquet & Events:  Support the execution of events, weddings, and corporate functions as required by the operations schedule. Internship Benefits &...
  • Home
  • Contact
  • About Us
  • Terms & Conditions
  • Employer
  • Post a Job
  • Search Resumes
  • Sign in
  • Job Seeker
  • Find Jobs
  • Create Resume
  • Sign in

 

© 2008-2026 Powered by SmartJobBoard Job Board Software