Job Description

Key Responsibilities

  • Craft and serve creative, high-quality cocktails and beverages.
  • Experiment with innovative drink recipes and presentation techniques.
  • Maintain an extensive knowledge of spirits, mixers, and garnishes.
  • Engage with guests, provide recommendations, and create a memorable experience.
  • Ensure proper handling, storage, and freshness of ingredients.
  • Keep up with industry trends and introduce new mixology concepts.
  • Maintain cleanliness, organization, and efficiency at the bar station.
  • Educate customers on drink selections, pairings, and unique blends.
  • Assist in inventory management and restocking bar supplies.

Required Skills & Qualifications

  • Professional experience as a mixologist or bartender.
  • In-depth knowledge of drink crafting, flavor balancing, and presentation.
  • Creativity in developing unique cocktail recipes.
  • Strong customer service and interpersonal skills.
  • Ability to work under pressure in a fast-paced hospitality environment.
  • Knowledge of bar equipment and safety handling practices.
  • Certification in mixology or bartending is a plus.
  • Passion for the beverage industry and willingness to explore new trends.