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7 kitchen department jobs found in Johor Bahru

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kitchen department Johor Bahru
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Kitchen Department  (5) F&B Department  (3) Banquet Department  (1)
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Full time  (7)
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Capri by Fraser Johor Bahru
Sep 27, 2022
Full time
Commis III/II/I
RM2,000 - RM2,600 monthly
Capri by Fraser Johor Bahru Johor Bahru, Johor, Malaysia
Commis chefs are often chefs in training, working alongside the chef de partie and assisting in the basic needs of the kitchen. Preparing ingredients, keeping an inventory, taking charge of organizing and keeping a clean workspace, and properly presenting food items are all part of the commis chef's responsibilities.
Capri by Fraser Johor Bahru
Oct 18, 2022
Full time
Chef De Partie
RM2,900 - RM3,600 monthly
Capri by Fraser Johor Bahru Capri by Fraser, Johor Bahru / Malaysia, Menara Tiga Serangkai, Jalan Tengku Azizah, Kim Teng Park, Johor Bahru, Johor, Malaysia
Preparing, cooking, and presenting high-quality dishes within the specialty section Assisting the Head Chef and Sous Chef in creating menu items, and recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the management of food hygiene practices Managing and training any Commis Chefs Monitoring portion and waste control Overseeing the maintenance of kitchen and food safety standards
GBW Hotel
Sep 30, 2022
Full time
Commis
GBW Hotel 9r, Jalan Bukit Meldrum, Tanjung Puteri, Johor Bahru, Johor, Malaysia
• Maintain the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation in accordance with GBW Hotels Policy and Procedure. • Providing a consistently high standard of food preparation & presentation. • Assist in establishing the identity of the outlet by providing the standards of food presentation required by each outlet. • Aware of the method of preparation and the standard recipe for every menu items in his particular kitchen and follow the procedures at all times. • Maintain and clean all work areas, kitchen equipment, and utensils to the high standards of cleanliness and hygiene required by the hotel. • Co-ordinate with colleagues whenever necessary regarding operational problems. • Familiar with the operational procedures of all equipment in the kitchen and operate them in the correct manner to ensure the maximum efficiency and personal safety. • Understand...
AUSTIN PARK HOTEL
Apr 20, 2023
Full time
CAFE ASSISTANT/ BANQUET
RM1,500 - RM2,500 monthly
AUSTIN PARK HOTEL Taman Mount Austin, Johor Bahru, Johor, Malaysia
1) has experienced working in department of Food & Beverage and Kitchen Department 2) 2-3 years experience in banquet and cafe catering 3) Preferable candidates whom staying in Johor Bahru Area 4) Only for MALAYSIAN citizen.
LEGOLAND® Malaysia Resort
Sep 07, 2022
Full time
Commis I-III (Legoland Hotel)
LEGOLAND® Malaysia Resort Nusajaya, Johor, Malaysia
Commis is responsible to ensure and follow training standards of the kitchen to prepare high quality food taste and presentation of all operation. To engage in preparing and cooking food, to ensure an efficient, profitable and smooth operation at all times following the instructions of the Chef. Cook and do the food presentation. Follow standard recipe to cook all the food. Ensure that all machines, furniture (fridge’s, benches, etc.), equipment and utensils are clean and in working condition at all times. Checks all areas assigned in regards to sanitation and hygiene contamination of any kind. Ensure the kitchen is always in a safe condition, so as to prevent accident. Maintain good relationship with all departments to avoid frictions of any kind. Maximize personal and team members’ productivity and morale, whilst consistently maintaining discipline, following hotel guidelines and local legislation. Ensure you are in proper uniform, well-groomed...
Renaissance Johor Bahru Hotel
Sep 14, 2022
Full time
Waiter / Waitress
RM1,500 - RM2,000 monthly
Renaissance Johor Bahru Hotel 2, Jalan Permas 11, Bandar Baru Permas Jaya, 81750 Johor Bahru, Johor
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.  Record transaction in MICROS system at time of order.  Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment.
TANJONG PUTERI GOLF RESORT
Sep 14, 2022
Full time
Waiter / Waitress
TANJONG PUTERI GOLF RESORT Tanjong Puteri Golf Resort, Jalan Tanjong Puteri 1, Taman Tanjung Puteri Resort, Pasir Gudang, Johor, Malaysia
Duties & Responsibilities: 1. Provide Efficient Service to Customers. To have thorough knowledge of all menu items and service procedure. Perform table setting in accordance with established standard. Ensure silverware, chinaware is polished and linen is in good condition. Perform mise-en-place before service. Welcoming, greet and direct customer to the designated table. Promote special promotion food & beverages to customer. Take food and beverage order from customers/guests politely and record down in orderly manner on the captain order. Deliver the captain order to bar and kitchen, follow up within the preparation time. Serve the customers/guests with the prepared foods and beverages. Handle any minor complaint and forward major complaint to immediate superior for further action. Ensure all customers/guests are being served accordingly and timely. Clear the used plate and refill drinking water from time to time when needed....
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