2 jobs found in Batu Ferringhi

We are looking for enthusiastic and customer-focused individuals to join our team as Service Crew. As part of the team, you will play a key role in delivering excellent service and ensuring a positive experience for our customers. Responsibilities -Greet and serve customers with a friendly and professional attitude. -Take customer orders accurately and efficiently. -Prepare and serve food and beverages following standard procedures. -Handle cash transactions and operate the point-of-sale (POS) system. -Ensure cleanliness and tidiness of the dining area, counters, and kitchen spaces. -Assist in restocking supplies and maintaining inventory. -Respond to customer inquiries, complaints, or special requests promptly and professionally. -Follow all health, safety, and hygiene regulations. What We Require from You -Customer-Centric: Passionate about delivering great service. -Friendly and Positive: Creates a welcoming atmosphere for customers and colleagues. -Responsible...

Restaurant Chef (Salary RM2,800.00 to RM2,900.00/month) Requirement: -Able to travel -Able to converse in English/Bahasa Melayu -Friendly and outgoing personality -Has experience in restaurant operation as Chef -Able to supervise service staff and work as a team Job Description: 1. Responsible to support the Kitchen Team for the operations of all kitchens and the delivery of the highest standard of food quality. 2. Ensures all food in restaurant, whether cooked or uncooked is consistent in terms of quality, taste and presentation. 3. Ensures preparation of food produces superior meals within budget parameters, which will result in a profitable food operation. 4. To plan meals, supervises and coordinates the work of chefs, cooks and other kitchen associates. 5. To be familiar with competitive operations with regards to pricing, quality and merchandising. 6. To assists the others Kitchen Team in the day-to-day Food & Beverage Operations, as and when required,...