Intern - Culinary
- Amari SPICE Penang
- Penang, Malaysia
- Dec 05, 2024
Job Description
General
· Keeps the kitchen area clean.
· Prepares food according to recipes and plate presentation standards.
· Knows how to operate equipment belonging to the kitchen area.
· Maintains all operating items at established par stock level.
· Maintains at the highest possible level the equipment cleanliness and repairs of the kitchen area.
· Assists with controlling the food cost by following standard portioning and portion control.
· Ensures a clean kitchen, hygienic work procedures and high safety standards
· Checks all orders for presentation, correctness before they are picked up.
Pastry/Bakery
· Preparation of all kinds of dough.
· Moulding and baking of bread, rolls, cakes, pies, desserts and other kinds of bread.
· Decorating and apportioning of desserts in buffet presentations.
· Prepares all ingredients for baking, measures and mixes according to recipe, bakes cakes and cuts and ices cakes as required.
Directly connected to the SPICE Convention Centre and SPICE Arena, guest can gain exclusive access to the world’s first hybrid solar-powered M.I.C.E venue complex, not to mention take advantage of all of Amari’s own offerings, such as various sized meeting rooms and event spaces, a 25-metre salt water swimming pool, four restaurants and bars and a fully integrated spa and fitness centre.
Floor-to-ceiling windows fill our 453 guest rooms and suites with warm natural light, each one well-equipped for the modern business traveller. Wi-Fi, a smart TV with streaming, wireless soundbar and workspaces with international plug-outlets come as standard, and any stay in one of our executive rooms or suites also comes with a long list of perks and benefits such as complimentary meeting room use and access to the Executive Lounge on the 25th floor.
Amari SPICE Penang’s unbeatable location and vibrant energy shows there’s no better hub for your next visit to Penang – whether it’s for leisure, business or bis-leisure!