1. Daily Hotel Operations
- Oversee the smooth operation of the hotel during the assigned shift.
- Monitor Front Office, Housekeeping, Engineering, Security, F&B and other operational departments.
- Ensure all departments follow hotel SOPs, service standards and operational procedures.
- Conduct regular rounds of public areas, lobby, guest floors and back-of-house areas.
- Ensure the hotel is maintained in a clean, safe and presentable condition.
2. Guest Service & Satisfaction
- Act as the management representative on duty and provide immediate assistance to guests.
- Handle guest requests, complaints and service recovery professionally.
- Follow up on guest complaints to ensure proper resolution and guest satisfaction.
- Assist VIPs, long-staying guests, repeat guests and special-arrival guests when required.
- Maintain a high level of guest engagement and hospitality throughout the shift.
3. Front Office Operations
- Monitor check-in and check-out operations, especially during peak periods.
- Ensure room readiness and coordinate closely with Housekeeping for room release.
- Monitor room status, room discrepancies, upgrades and special arrangements.
- Support Front Office staff in handling difficult situations and operational issues.
- Ensure proper cash handling and compliance with Front Office procedures.
4. Housekeeping Coordination
- Coordinate closely with Housekeeping regarding room cleanliness and room availability.
- Follow up on delayed room releases and prioritize urgent rooms.
- Conduct spot checks on guestrooms and public areas when necessary.
- Escalate recurring cleanliness or maintenance issues to the relevant department.
- Ensure guestroom-related complaints are attended to promptly.
5. Emergency & Incident Management
- Take immediate action during emergencies, accidents, medical cases, fire alarms or security incidents.
- Coordinate with Security, Engineering and relevant departments during emergencies.
- Prepare or ensure proper incident reports are completed.
- Protect guest safety, hotel property and the hotel's reputation.
- Contact senior management or emergency services when required.
6. Staff Supervision
- Monitor staff performance and grooming during the shift.
- Ensure employees follow hotel policies, SOPs and service standards.
- Provide guidance and immediate coaching where necessary.
- Address operational issues and escalate serious staff matters to the appropriate manager.
- Ensure proper shift handover between Duty Managers and departments.
7. Hotel Facilities & Maintenance
- Conduct regular inspections of hotel facilities and public areas.
- Report defects, breakdowns and safety hazards to Engineering.
- Follow up on outstanding maintenance issues affecting guests.
- Ensure temporary arrangements are made where necessary to minimize guest inconvenience.
8. Security & Safety
- Maintain awareness of hotel security and safety matters.
- Monitor unusual activities and coordinate with Security when required.
- Ensure lost-and-found procedures are followed.
- Ensure safety and security incidents are properly recorded and reported.
9. Communication & Reporting
- Maintain effective communication with all departments.
- Review the Duty Manager logbook and outstanding issues at the beginning of each shift.
- Record significant incidents, guest complaints, VIP movements and operational matters.
- Provide a comprehensive handover to the incoming Duty Manager.
- Update the Hotel Manager/Management on critical issues when required.
10. Revenue & Operational Control
- Monitor room availability, occupancy and operational restrictions.
- Ensure room upgrades, complimentary rooms, house-use rooms and special rates are properly authorized.
- Monitor operational costs and avoid unnecessary wastage.
- Support management in maintaining hotel standards while controlling operational expenses.