ACCOUNT ASSISTANT (INCOME AUDIT)

RM2,000 - RM2,600 monthly

Job Description

  • Audits charges to City Ledger and credit card companies before forwarding them to the Accounts Receivable sections.
  • Audits daily Rooms and Food and Beverage revenue summaries and their supporting transaction reports of the Night Audit Process.
  • Audits revenue from telephone, telex, and facsimile unless these are automatically linked to the computer for billing.
  • Ensures that all the day’s Banquet revenue has been recorded.
  • Audits revenue from other Operated Departments such as Laundry and Business Centre etc for completeness.
  • Checks the daily General Cashier’s report against recorded cash movement.
  • Monitors cashier shortages/overages and investigate any substantial amount and bring to the attention of the Director of Finance’s office.
  • Verifies that the computerised Daily Report reflects completely all of the day’s transactions.
  • Reviews paid-outs and allowance vouchers for reasonableness, proper approval, and supporting documentation.
  • Verifies supports for complimentary and house use rooms and for rooms charged at rates varying from the rack potential.
  • Spot checks the accuracy of regular and contractual room rates in the system.
  • Reviews all house use and entertainment checks for propriety and ensure that they are signed and authorised.
  • Audits all Food and Beverage outlets checks on the List of Negative Check Lines for explanation and approval by Outlet Supervisor/automatic kitchen orders.
  • Audits the List of Voided Restaurant Checks for proper approvals and explanations.
  • Checks the sequential use of Food and Beverage checks, foreign exchange vouchers, official receipts and to investigate any missing or irregular forms.
  • Reviews the guest ledger balances daily and research questionable movements.
  • Investigates late charges and skippers and all details should be forwarded to the Credit manager for further action.
  • Ensures that all employee City Ledger Accounts are closed at month end.
  • Carries out surprise checks of rooms, food and beverage.
  • Carries out surprise cash counts of cashier’s floats.
  • Carries out surprise foreign currency counts.