Job Description

 

  • Deliver food from kitchen to the guest ensuring accuracy and timeliness.
  • Assist in clearing, cleaning and set-up of tables, chairs, linens, glass and silver for service in an unobtrusive manner; greet guests according to our Restaurant’s standards to ensure superior service.
  • Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests.
  • Assist in stocking linens, glass, silver, and food items for service; assist in preparation of simple food items and beverages. 
  • Assist in the breakdown, cleaning and set-up of buffets and food stations.
  • Works harmoniously and professionally with co-workers and supervisors.