Japamala Resorts Sdn Bhd

Our properties are designed and built within a philosophy that invites our guests into a state of mind called Samadhi. In Sanskrit, Samadhi is the highest state of meditation - the moment when the mind achieves stillness and a state of meditative consciousness.

Samadhi Retreats aim to deliver a transcendent experience, where the anxieties of daily life are surrendered at our doors and guests transition to a relaxed state of mind. Located in destinations that offer unique choices, each retreat takes on the character of its natural surroundings and serves as a form of escape for the urban traveller.

The long walkways leading into the main entrance – a distinctive feature at each Samadhi property – are essentially a metaphor for your 'gateway to a dream state'. Beckoned by strong core values which center around protecting and preserving nature, we build responsibly, operate eco-consciously and advocate to leave wildlife and their habitats unharmed in the process.

It is therefore important that we craft each property with deliberation. In our creation of one-of-a-kind concepts, we use only restored timber and incorporate natural materials into our designs. The strong overtones of nature creates Samadhi Retreats' 'Rustic-Luxe' brand essence and image. 

Feb 23, 2023
Full time
RM1,800 - RM2,800 monthly
Japamala Resorts Sdn Bhd Japamala Resort, Tioman Island, Pahang, Malaysia
SPA COMMISSION UP TO 15%! Spa commission up to   15% Service Points Annual Bonus Accommodation, meals and uniform provided Training will be provided Medical and Insurance Job Responsibilities Deliver variety of spa services (body treatments, massages, aroma therapy) in a pleasant and comfortable manner Maintain equipment and inventory of products Acknowledge and respond to relevant customer queries Apply appropriate techniques to client needs and preferences Suggest and promote products or additional services Uphold hygiene standards and follow health and safety regulations Able to work without direct supervision Job Requirements Hands on experience in massage techniques and body therapies will be an added advantage Experience in a luxury and resort setting is an added advantage Ability to multi-task and coordinate within different departments Good command of English and good listening skill Positive attitude Willing to work...
Feb 23, 2023
Full time
RM3,500 - RM4,500 monthly
Japamala Resorts Sdn Bhd Japamala Resort, Tioman Island, Pahang, Malaysia
Responsibility, loyalty, conscientiousness and carefulness are required Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation and dish plating Oversees and organizes kitchen stock and ingredients Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance Keeps cooking stations stocked, especially before and during prime operation hours Trains new kitchen employees to restaurant about the industry best practice Supervises all food preparation and presentation to ensure quality and restaurant standards Maintain kitchen organization, staff ability, and training opportunities Verifies that food storage units all meet standards and are consistently well managed Menu creation Coordinates with restaurant management team on supply ordering, budget, and kitchen efficiency and staffing Job Requirements At least 5 years of...
Feb 23, 2023
Full time
RM2,800 - RM3,500 monthly
Japamala Resorts Sdn Bhd Japamala Resort, Tioman Island, Pahang, Malaysia
Be always punctual for scheduled shifts and keep a good attendance record. Maintain high cooking standard with the basic cooking skills and the hygiene regulation. Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. Prepare and cook the food dishes according to the recipes consciously. Inform your direct superior about the stock control. Attend and assist to every food training conducted by the Sous-Chef or the Chef Ensures that customers are served quality food at all times. Check the products upon delivery in accordance with the purchase order and invoice. Make sure there is a good food rotation in the store room, refrigerator and freezer. Be responsible for proper storage, labeling and use all food supplies to prevent unnecessary spoilage and to maintain cost control. Maintain the usual kitchen hygiene standard on a daily base, inside & outside. Keeps the kitchen, dishes and storage areas clean and organized....
Feb 23, 2023
Full time
RM1,800 - RM2,500 monthly
Japamala Resorts Sdn Bhd Japamala Resort, Tioman Island, Pahang, Malaysia
Be always punctual for scheduled shifts and keep a good attendance record. Maintain high cooking standard with the basic cooking skills and the hygiene regulation. Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. Prepare and cook the food dishes according to the recipes consciously. Inform your direct superior about the stock control. Attend and assist to every food training conducted by the Sous-Chef or the Chef Ensures that customers are served quality food at all times. Check the products upon delivery in accordance with the purchase order and invoice. Make sure there is a good food rotation in the store room, refrigerator and freezer. Be responsible for proper storage, labeling and use all food supplies to prevent unnecessary spoilage and to maintain cost control. Maintain the usual kitchen hygiene standard on a daily base, inside & outside. Keeps the kitchen, dishes and storage areas clean and organized....
Feb 23, 2023
Full time
RM2,500 - RM3,000 monthly
Japamala Resorts Sdn Bhd Japamala Resort, Tioman Island, Pahang, Malaysia
Cleans and prepares all basic food items. Arranges all food items properly in stores. Supervises subordinates. Responsible for proper preparation for all dishes with regards to basic preparations, taste, temperature, garnishing and timing in accordance to the job requirements. Picks up food orders. Performs all other tasks assigned by Head Chef Keeps the work area clean and tidy. Adheres strictly to safety and sanitation regulations. Maintains proper personal appearance, hygiene and sanitation. Job Requirements Applicant must possess at least a Higher Secondary/STPM/”A” Level/ Pre-U or Professional Certificate in Hospitality/Tourism/Cuinary Management or equivalent. Culinary school education is a plus Ability to work under pressure with minimal supervision Experience in Asia, Thai and Italian Cuisine is required Pizza & Pasta making is an added advantage Preferred 1 year experience in a kitchen setting Location: Japamala Resorts, Tiomand...