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J Hotel by Dorsett

J-Hotel by Dorsett is Dorsett Hospitality International first boutique hotel in Kuala Lumpur. Boasting its prime location in the heart of Kuala Lumpur and a five-minute walk away from Dorsett Kuala Lumpur, J-Hotel by Dorsett is located in the ideal spot for both business travellers and leisure seekers. Explore the vibing streets of Kuala Lumpur from the comfort of you hotel and experience the nightlife like never before. Have all the major transportation methods within easy reach and enjoy a stay that is convenient and budget-friendly.

We offer 152 rooms, all fitted with modern amenities and designed for comfort and luxury. Airy, spacious and modern, our rooms are perfect for both short and long stays and come inclusive of an extensive range of thoughtfully placed amenities such as tea/coffee and drinking water, hairdryer, outlet adapters and an in-room safe.

The guest experience at J-Hotel by Dorsett is complemented by or al-fresco dining area - Jam & Juice where a delectable cafe experience awaits you. Other facilities we offer includes our fitness studio equipped with state-of-the-art equipment's and we invite you to sit back and relax in the comfort of J-Hotel by Dorsett.

Jun 11, 2026
Full time
Hotel Manager
RM12,000 - RM15,000 monthly
J Hotel by Dorsett J-Hotel by Dorsett, Jalan Jati, Imbi, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Job Summary The Hotel Manager is responsible for overseeing the overall operations of the hotel, ensuring excellent guest satisfaction, operational efficiency, financial performance, and compliance with company standards. The role involves leading all departments, maintaining service quality, driving revenue growth, and creating a positive working environment for associates. Key Responsibilities Oversee the daily operations of the hotel, ensuring smooth and efficient service delivery. Lead and manage all hotel departments, including Front Office, Housekeeping, Food & Beverage, Engineering, Sales & Marketing, Finance, and Human Resources. Ensure exceptional guest experiences and promptly resolve guest complaints or concerns. Monitor hotel performance, occupancy, revenue, and operating expenses to achieve business targets. Develop and implement strategies to maximize revenue and profitability. Maintain compliance with company policies,...
Jun 09, 2026
Full time
HOUSEKEEPING SUPERVISOR
RM2,500 - RM2,800 monthly
J Hotel by Dorsett J-Hotel by Dorsett, Jalan Jati, Imbi, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Job description We are looking to hire an experienced housekeeping supervisor to oversee all duties performed by our housekeeping staff. The housekeeping supervisor’s responsibilities include assigning tasks to the housekeeping staff, identifying and reporting cases of tardiness, and monitoring cleaning supplies. You should also inform management of any equipment or furniture in need of repair or replacement and ensure that the housekeeping staff complies with all safety and sanitation policies. Assigning housekeeping tasks to staff and inspecting work to ensure that the prescribed standards of cleanliness are met. Investigating and addressing complaints regarding poor housekeeping service. Providing training to the housekeeping staff. Regularly taking inventory of cleaning supplies and ordering stock as needed. Performing various cleaning duties in instances of staff shortages. Housekeeping Supervisor Requirements: Proven...
Jun 08, 2026
Full time
Front Office Assistant
RM2,000 - RM2,300 monthly
J Hotel by Dorsett J-Hotel by Dorsett, Jalan Jati, Imbi, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
You will be the one of the first members of staff that a guest will meet, you set the example for the rest of the hotels services. Politeness, courtesy and professionalism must be shown at all times. You must be able to reply to any guest questions in practical and straight manner. 1. To report punctually wearing the correct hotel uniform and name tag at all times. 2. To provide a courteous and professional service at all service. 3. To be constantly aware of the room situation and to strive to obtain maximum occupancy. 4. To maintain an atmosphere of tranquility at the Front Desk. 5. To attend to all guests who approach the Front Desk, immediately, cordially and with a smile. 6. To attend to hotel guests in the procedure of registering, enquiries, key handling, messages and all related matters. 7. To register the guests promptly ensuring that they are provided with all necessary information. 8. To enter all guests folios into the computer immediately and...
Jun 08, 2026
Full time
DUTY MANAGER
RM3,000 - RM3,500 monthly
J Hotel by Dorsett J-Hotel by Dorsett, Jalan Jati, Imbi, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Supervision of the Front Office/Hotel staff and control of hotel’s activities in accordance with Dorsett Regency polices and procedures, in the absence of the Front Office Manager. Direct supervision of Front Office staff in the absence of the Front Office Manager/Assistant Front Office Manager as well as attending to situations and requests as required by any Department Head or Supervisor. Mandarin speakers will be added advantage.
Jun 08, 2026
Full time
Chef De Partie
RM3,000 - RM3,300 monthly
J Hotel by Dorsett J-Hotel by Dorsett, Jalan Jati, Imbi, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Job Descriptions 1) Prepare cold food items of consistent quality following recipe cards, as well as production, portion, presentation standards and set-up station for breakfast, lunch, and/or dinner service. 2) Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs. 3) Operate, maintain and properly clean kitchen equipment, including knives and slicer. 4) Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies. 5) Work harmoniously and professionally with co-workers and supervisors. Job Requirements...