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6 kitchen department jobs found in Bandar Penawar

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kitchen department Bandar Penawar
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Kitchen Department  (4) F&B Department  (1) Housekeeping Deparment  (1)
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Full time  (6)
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Tiara Desaru Seaview Residence
Aug 26, 2022
Full time
Kitchen Helper
RM1,500 - RM2,600 monthly
Tiara Desaru Seaview Residence Tiara Desaru Seaview Residence, Tiara Desaru, Jalan Tanjung Lompat, Bandar Penawar, Johor, Malaysia
Responsibilities Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places. Packing take-out orders as needed. Mopping and sweeping the kitchen areas if required. Storing ingredients and food items according to food safety standards. Proven experience helping in kitchen settings. A food handler's license. The ability to stand for extended periods of time. The ability to safely use kitchen equipment and appliances. Sound knowledge of food safety standards and procedures.
Anantara Desaru Coast Resort & Villas
Jun 02, 2023
Full time
Chef De Partie
RM3,000 - RM4,500 monthly
Anantara Desaru Coast Resort & Villas Desaru Coast, Jalan Desaru Coast, Desaru, Bandar Penawar, Johor, Malaysia
Chef de Partie Desaru, 82200 Bandar Penawar, Johor, Malaysia Full-time Company Location: Anantara Desaru Coast Resort & Villas Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description *π‚πšπ§ππ’ππšπ­πž 𝐰𝐑𝐨 𝐑𝐚𝐬 𝐌𝐚𝐧𝐝𝐚𝐫𝐒𝐧 s𝐩𝐞𝐚𝐀𝐒𝐧𝐠 𝐩𝐫𝐨𝐟𝐒𝐜𝐒𝐞𝐧𝐜𝐲 & ability 𝐰𝐒π₯π₯ 𝐑𝐚𝐯𝐞 𝐚𝐝𝐝𝐞𝐝 𝐚𝐝𝐯𝐚𝐧𝐭𝐚𝐠𝐞 𝐭𝐨 π›πž 𝐬𝐑𝐨𝐫𝐭π₯𝐒𝐬𝐭𝐞𝐝* Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its...
Anantara Desaru Coast Resort & Villas
Jun 02, 2023
Full time
Kitchen Commis
RM1,800 - RM2,500 monthly
Anantara Desaru Coast Resort & Villas Desaru Coast, Jalan Desaru Coast, Desaru, Bandar Penawar, Johor, Malaysia
Kitchen Commis Desaru, 82200 Bandar Penawar, Johor, Malaysia Full-time Company Location: Anantara Desaru Coast Resort & Villas Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description *π‚πšπ§ππ’ππšπ­πž 𝐰𝐑𝐨 𝐑𝐚𝐬 𝐌𝐚𝐧𝐝𝐚𝐫𝐒𝐧 s𝐩𝐞𝐚𝐀𝐒𝐧𝐠 𝐩𝐫𝐨𝐟𝐒𝐜𝐒𝐞𝐧𝐜𝐲 & ability 𝐰𝐒π₯π₯ 𝐑𝐚𝐯𝐞 𝐚𝐝𝐝𝐞𝐝 𝐚𝐝𝐯𝐚𝐧𝐭𝐚𝐠𝐞 𝐭𝐨 π›πž 𝐬𝐑𝐨𝐫𝐭π₯𝐒𝐬𝐭𝐞𝐝* Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully satisfied. The person in this...
Anantara Desaru Coast Resort & Villas
Jun 02, 2023
Full time
Executive Sous Chef
RM7,000 - RM10,000 monthly
Anantara Desaru Coast Resort & Villas Desaru Coast, Jalan Desaru Coast, Desaru, Bandar Penawar, Johor, Malaysia
Executive Sous Chef Desaru, 82200 Bandar Penawar, Johor, Malaysia Full-time Company Location: Anantara Desaru Coast Resort & Villas Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes, including French, Italian, and fusion cooking. The Executive...
Renaissance Johor Bahru Hotel
Sep 14, 2022
Full time
Waiter / Waitress
RM1,500 - RM2,000 monthly
Renaissance Johor Bahru Hotel 2, Jalan Permas 11, Bandar Baru Permas Jaya, 81750 Johor Bahru, Johor
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.Β  Record transaction in MICROS system at time of order.Β  Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment.
Tiara Desaru Seaview Residence
Aug 26, 2022
Full time
Housekeeping
RM1,500 - RM2,600 monthly
Tiara Desaru Seaview Residence Tiara Desaru Seaview Residence, Tiara Desaru, Jalan Tanjung Lompat, Bandar Penawar, Johor, Malaysia
Efficiently clean assigned of rooms per day keeping within departmental standards. Ensures all assigned areas are kept clean, safe and hygienic. Dusting and polishing furniture and fixtures. Maintaining a clean and sanitary kitchen area. Working closely with other team members and management team; Vacuuming and cleaning carpets and rugs. Ensure that the daily work rota is completed within the agreed timescale and hygiene standards are met. RequirementsΒ  Ability to work in a team that is focused on exceeding guest expectations, and have customer service at the heart of everything you do; Good team player Cleaning experience in a similar environment is advantage Great attitude, willingness to learnΒ 
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