17 engineering department jobs found

Perform general repairs, fabricates, installations, operation and preventive maintenance to Electrical, Mechanical, Air conditioning, Fire Protection, Carpentry, Plumbing, Painting, Kitchen Equipment, Steam, Sound and other associated systems.

Scope of Services Facilities Manager (Maintenance, Housekeeping, Safety & Security) 1. Building & Maintenance Management Oversee the structural integrity, electrical systems, plumbing, HVAC systems, and general repairs of the hotel. Ensure all maintenance activities are completed efficiently with minimal disruption to operations. Implement a preventive maintenance program to reduce system failures and extend asset lifespan. 2. Housekeeping & Cleanliness Management Supervise the housekeeping department to ensure guest rooms and public areas are well-maintained. Implement cleaning standards and hygiene protocols to meet hotel and regulatory requirements. Monitor inventory and usage of cleaning supplies, linens, and guest amenities . 3. Safety & Security Management Ensure compliance with local safety and security regulations , including Jabatan Keselamatan dan Kesihatan Pekerjaan (JKKP) standards ....

Job Highlights Medical Coverage Parking/Easy access to public transport Outstanding career growth and development opportunities Conducive and innovative work culture   Job Description Report to duty on time and in uniform. Perform guestrooms and public areas repair and maintenance and rectify defects (air-con, electrical, hot water system, plumbing/blockages in pipes or drain lines) Carry out regular inspection, repair, overhaul and construction if necessary Daily pre-arrival room inspection to ensure in-order before occupancy. Daily monitoring and recording of hotel utility consumption and updating supervisor on any discrepancy. Perform masonry, painting and varnishing works on all building facilities, guest rooms and common areas. Attend to contractors who are in the Hotel on servicing works. Carry out own repairs to room’s carpentry works i.e., Repair of bed fixtures, stools, and dresser table Perform...

Responsible for the overall upkeep and preventive maintenance of the hotel’s facilities, equipment, and grounds. This role involves troubleshooting and repairing mechanical, electrical, and plumbing issues, as well as performing routine inspections to ensure a safe and well-maintained environment for guests and staff. Key Responsibilities: General Maintenance and Repairs Conduct regular inspections of hotel facilities to identify and address maintenance needs. Perform routine repairs on HVAC systems, plumbing, electrical wiring, fixtures, and other hotel equipment. Respond promptly to maintenance requests from other departments and handle urgent repair needs to minimize downtime. Preventive Maintenance Develop and execute a preventive maintenance schedule to ensure the longevity and efficiency of hotel equipment and facilities. Maintain records of all maintenance activities, including inspections, repairs, and replacements....

Creating maintenance schedules and delegating tasks to team members. Supervising maintenance workers and ensuring they follow safe work practices. Conducting inspections and identifying areas requiring extra maintenance work. Scheduling contractors for major repairs as required Discussing maintenance concerns with the employer and communicating these to Maintenance Workers. Staying on-call and responding to emergency maintenance needs. Developing maintenance budgets, hiring maintenance crew and negotiating vendor contracts Controlling and monitoring inventory Coordinating work performed by outside vendors. To ensure all equipment and appliance are periodically inspected and in order. Assist Maintenance Department to achieve smooth operation of Production machineries and ensure machine downtime target achieved. Perform routine Preventive Maintenance Inspections to ensure smooth operation of the hotel and facility equipment. Maintain and update...

Do you see yourself as Engineering Supervisor with Holiday Inn Kuala Lumpur Bangsar?   We are seeking a passionate Engineering Supervisor who can combine informality and fun with professionalism and sophistication, leaders with an inclusive spirit who embrace individuality and inject positivity into their work environments.     Our colleagues are fundamental to delivering memorable experiences, and we are committed to creating a culture as diverse as the distinct hotels in our portfolio.    Your day to day     Every day is different, but you’ll mostly be:   Handle guest complaints, claims and problem solving of all aspects related to the engineering equipment.   Establish and carry out any PPM to guest rooms or public areas up in accordance with IHG’s SOP.  Follow up sudden function or sudden request of...

Do you see yourself as Technician with Holiday Inn Kuala Lumpur Bangsar?   We are seeking a passionate Technician who can combine informality and fun with professionalism and sophistication, leaders with an inclusive spirit who embrace individuality and inject positivity into their work environments.     Our colleagues are fundamental to delivering memorable experiences, and we are committed to creating a culture as diverse as the distinct hotels in our portfolio.    Your day to day     Every day is different, but you’ll mostly be:   Respond and attend to guest repair requests thru the system provided.  Attending guest room and public area complaint through the CC system or any assignment as instructed by the Supervisor/Shift Engineer/ Duty Engineer or Chief Engineer.   Analyses and monitors energy costs and...

To assist the Shift Leader, in day to day operation, maintenance and repair breakdown of the hotel property building and equipment. Requirement Minimum SPM or Certificate in Electronic & Electrical Engineering. Fresh graduates are encouraged to apply. Required language proficiency: English and Bahasa Malaysia. Good team player & required to work on shifts.

Job Description Conduct preventive maintenance to ensure all equipment and systems operate efficiently. Troubleshoot and repair any issues with the hotel's facilities and equipment. Respond promptly to maintenance requests from guests and staff. Maintain accurate records of maintenance activities and repairs. Ensure compliance with health and safety regulations. Collaborate with other departments to address maintenance needs. Qualification High school diploma or equivalent; technical or vocational training is a plus. Proven experience as a maintenance technician or similar role. What We Offer: Hostel Accommodation provided Meal Allowance Opportunities for career growth A friendly and professional work environment

Responsibilities: ·         Responsible for all the preventive and corrective maintenance of the entire hotel property, interior and exterior and the development, execution and follow through of the hotel work order system.  ·         Ensured all required repairs and maintenance is performed on all hotel equipment and assets as scheduled or requested by guests, Housekeeping and/or management.  Such duties consist of HVAC, plumbing and electrical repairs, and furniture replacement and/or repair, etc. ·         Lead and direct a team of technical staff in supporting the implementation of an effective preventive maintenance program.  ·         Hire, train, supervise, coach and counsel for the technical staff. ·         To...

Key Accountabilities 1. Ensure high standards of cleanliness are maintained throughout the hotel, with the supervision and inspection of concern areas 2. To supervise and ensure guestrooms, corridors, service lift landing and store rooms are given periodic cleaning and deep cleaning according to cleaning schedules set by the Department.  3. To be fully aware of the linens procedure and assist in conducting the monthly inventory  4. To be fully aware of, and strictly adhere to control procedures on all keys, stocks, cash and operating equipment  5. To assist in record and report all faults and damages arising to Engineering Department  6. To record, report and process any loss or damage linens, staff uniforms, operating equipment and machinery according to Hotel policy  7. To review the performance of the team member and assist with the monthly training  8. To study and evaluate the operations/procedures and suggest improvement...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others.   If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.     The Indian Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level of standard in the hotel’s...

• Respond and attend to guest repair requests. • Welcome and acknowledge all guests according to company standards, anticipate and address guests. • Understand and operate advanced electrical, plumbing, refrigeration, and boiler systems. • Communicate with different types of people to comprehend what they want and to provide them with information and assistance. • Check for new maintenance requests from the PMS (Property Management System) and update remarks once the task is completed. • Update the maintenance work order form / Job card and file them. • Ability to interpret readings from meters & gauges and other measuring units. • Ability to prioritize and organize work assignments. • Ability to work under pressure situations and exercise good judgment. • Ability to focus attention on details, speed, and accuracy. • Ability to maintain the confidentiality of hotel guests and pertinent hotel...

Managing Security/Loss Prevention Operations ·       Assists the Director of Engineering in administering fire prevention programs and emergency preparedness. ·       Assists in conducting hazard and risk assessments at the property to include quarterly OSHA/SAFETY audits, incident tracking, and the hazard abatement process. ·       Assists in the development of detailed "shut down" procedures for the property to ensure that all areas are secured at the appropriate times. ·       Complies with applicable federal, state and local law and safety regulations. ·       Follows proper key control guidelines in loss prevention and in the property. ·       Develops a monthly checklist for all CCTV equipment, alarmed doors, and duress alarms to ensure...

Technical & Maintenance Responsibilities Perform preventive and corrective maintenance on hotel systems, including HVAC, electrical, plumbing, and mechanical equipment. Troubleshoot and repair air-conditioning units, pumps, emergency lighting, and generators . Monitor and maintain fire safety systems, elevators, and emergency power supply . Assist in the renovation, upgrade, and compliance of technical equipment with safety standards. Ensure all maintenance work follows OSH guidelines to prevent workplace hazards. Assist contractors in major repair works and oversee external maintenance projects. Security & OSH Responsibilities Ensure hotel security protocols are followed to protect guests, staff, and property. Conduct risk assessments and security audits to identify potential threats. Monitor and manage CCTV surveillance, access control systems, and security alarms . Respond to security incidents , conduct...

The Chef de Partie supports the creation of optimum guest satisfaction by providing the highest standard of food quality and presentation at the same time maximising the profit margins through effective management of the relevant kitchen operation. Job Description Responsibilities Directs and controls all subordinate kitchen associates to ensure that all day to day operational matters are handled timely to exceed guests’ expectations. Works closely with service hosts in ensuring that specific outlet operations function efficiently. Monitors the consistency of preparation and presentation in relevant food production area to ensure that they conform to the requisite standards. Supports the Sous Chef in menu planning as directed, utilising sales analysis and menu engineering techniques accordingly. Role model the adherance to the standards of hygiene and cleanliness in all kitchen and related areas. Requirements Hospitality or Culinary...

Job summary:  Inspect guest rooms, public areas, pool, etc. after being cleaned by Housekeeper to ensure quality standards. Run sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update status of departing guest rooms. Assist Housekeeping management in managing daily activities. Act as a liaison to coordinate the efforts of Housekeeping, Engineering, Front Office, and Laundry. Document and resolve issues with discrepant rooms with the Front Desk. Prepare, distribute, and communicate changes in room assignments. Communicate issues to next shift. Complete required paperwork. Assist management in training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications. Maintain confidentiality of...