51 Jalan Tiong Nam, off Jalan Raja Laut, Kuala Lumpur, WP, 50350, Malaysia
Aug 15, 2022
Source new products or alternative supply in line with consistent quality, delivery capabilities and favourable terms.
Manage supplier relationships, ensure best possible price, quality and lead-times for purchased materials in accordance with calculated forecasts. Do comparison.
Plan, issue, track and expedite purchase orders
Coordinate and control the order cycle, and maintaining proper storage and movement of goods between the factory and various sites
Responsible to Account Payable, Account Receivable & General Ledger.
Prepare balance sheet reconciliation for General Ledger account and analysis.
To ensure accounting records are properly maintained and reconciled.
Monitor cash flow management, budgeting, consolidation of accounting information internally.
Ensure processing of supplier invoices and employee expense claim updated on timely basis.
Ensure all supplier invoices and employee expense claims are accurately accounted and are supported by relevant document and appropriate approval.
Ensure timely payment processing to supplier and employees.
Work closely with Department Head to ensure all documents are properly collated for a timely submission.
Liaise with bankers, auditors, tax agents, company secretary and other statutory bodies.
Perform any other ad-hoc duties.
Accounting or business management (finance) degree
At least 2 years Finance experience, accounting and/or reporting
Demonstrable basic Excel skills
Good attention to detail
About STEG HOTEL
Welcome to the newly refurbished, STEG Hotel! Inspired by local culture and landscapes, its walls have transformed into a canvas for words of poetry, creative illustrations as well as Kuala Lumpur’s famed skyline.
Every one of the 171 rooms available features natural light, timber floors, modern furniture, plush bedding and luxurious showers.
In the morning, head down to Transit Café by JWC, for freshly baked goods and a brew of our house blend coffee or tuck in to organically-grown, farm-to-table salads by noon, courtesy of Vegetory.