Le Méridien Petaling Jaya, Jalan SS 7/26, SS7, Petaling Jaya, Selangor, Malaysia
Feb 26, 2023
Assist Executive Chef and Sous Chef with kitchen operations as necessary.
Help Sous Chef to research and test new food products in conjunction with Company initiatives.
Perform all duties of kitchen associates as required.
Recognize superior quality products, presentations and flavor.
Maintain food preparation handling and correct storage standards.
Enforce the Le Meridien food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests.
Train, coach, and counsel associates in order to reach a satisfactory level of productivity.
Ensure the Hotel delivers to guests: “Simply Fresh Chef-crafted Food”.
About Le Meridien Petaling Jaya Hotel
Le Méridien Petaling Jaya is one of the tallest hotels in Petaling Jaya. Our hotel is located next to the Paradigm shopping mall and a major highway, giving guests direct access to Kuala Lumpur. The Kelana Jaya LRT station is an easy five-minute drive from our hotel, allowing you to easily travel to attractions, shopping and dining throughout Petaling Jaya. Step into our hotel and delight in Malaysian touches like the six-meter-high "wau" (traditional Malaysian kite) in our hotel lobby. Relax next to our rooftop infinity pool or work out in our state-of-the-art fitness center. Sample some of the best in hotel dining in one of our three on-site restaurants. If you're hosting an event in Malaysia, ask about our 12 meeting spaces, which include a grand pillarless ballroom. Select one of 300 guest rooms or suites with bamboo flooring, marble bathrooms and Malaysian-themed artwork for the ultimate escape in Petaling Jaya. Expect more at Le Méridien Petaling Jaya.