Job Description
- Perform opening/closing side duties as assigned and set all tables according to standards and procedures
- Deliver F&B services in accordance to departmental standards and procedures
- Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation
- Greet all patrons warmly upon arrival at the door and escort them to the table
- Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
- Clear and tidy up tables after the departure of the patrons as quickly as possible to the stewarding area
- Report any complaints, incidents or other irregularities to management
- Assist other Food & Beverage outlets with their operations during peak times or when required
- Maintain complete knowledge of all F&B services, contents & preparation methods, outlets and hotel services/features
- Report for duty on time wearing clean and complete uniform at all times
- Maintain a high standard of personal appearance and hygiene at all times
- Perform other reasonable duties assigned by the Management of the Hotel
ibis Kuala Lumpur City Centre , the midscale brand from AccorHotels, and ibis family more than 1400 ibis hotels worldwide is set to make its debut in Kuala Lumpur with the opening of ibis Hotel Kuala Lumpur City Centre (KLCC) in August 2018. Located just a short walking distance from the heart of KL City Centre, the latest establishment from the reputable hotel group will be the perfect destination for travelers of leisure and business seeking a satisfying, comfortable, and thoroughly distinctive experience that plays off the vibrant culture of the city that surrounds it. ibis KLCC is set to be the biggest ibis in the world.
Kampung Kitchen Restaurant ,450 sitting capacity offering quality affordable buffet for white collars and families.
As it sets to open its first affordable luxurious hotel with international standards in Malaysia’s capital, this represents an important milestone for the ibis brand. Being the leading economy hotel brand, ibis has earned a worldwide reputation for excellent service at very competitive prices. Known for its simple yet modern designs, each ibis hotel is thoughtfully designed from the layout of the lobby to the finishing of its guestrooms.
The new 684-room accommodation is exclusively designed for a comfortable and relaxing stay. All rooms feature the supremely comfortable “Sweet Bed”, including the duvet and super-soft pillows, 43-inch flat-screen LCD TVs, hairdryer & iron, generously-sized bathrooms, modular desks and free high speed Wi-Fi. All rooms are equipped with international sockets/USB ports, coffee & tea making facilities and not to forget, sound retardant windows to guarantee a good night’s sleep at the best price.
Guests will be able to enjoy locally inspired eats at its restaurant, Kampung Kitchen, which will serve quintessential Malaysian cuisine. For in-room convenience or on your way out and about, stop by the “Petite Paris”, which offers comfort food and hot or cold beverages - on the go.
Other facilities offered at ibis KLCC include shuttle services to key locations around KL City, laundry service, meeting facilities for up to 120 Pax, The AsiaSpa for guests to relax and rejuvenate, a fully equipped gym and the rooftop infinity pool with Kuala Lumpur’s skyline as a backdrop. For those arriving outside of the normal check in time, guests will be pleased to know that round the clock check-in is available.